Our Story
A family, a farmhouse, and the almond trees.
Tal-Gidi Farmhouse has stood in the Maltese countryside for generations. We restored it not to change it, but to open its doors — and we call ourselves Tal-Lewża, "of the almond", after the trees around it.
Kept in the family for over a century.
Tal-Gidi Farmhouse was built by hand in the 1800s, its limestone quarried a field away. For decades it sheltered a working farm — olives, citrus, and the almond trees that gave Tal-Lewża its name.
Today we share it with those looking for something rare in Malta: a private place, unhurried and unmistakably local, to gather the people who matter.
What we believe
Privacy first
Only ever one celebration at a time. The whole of Tal-Gidi Farmhouse is yours, start to finish.
Of the island
Maltese produce, Maltese hands, Maltese stone. Everything here belongs to this place.
Quietly done
The details are handled before you arrive, so the day can simply unfold.
